Famous Harvesting Curry Leaf Plant Ideas

If You Plant Is Still Thin Or Only Has A Few Stems With Leaves On Them After A Year, Let It Keep Growing Until It’s Filled Out.

I live in the bay area too, and pruned mine a few days back, and it's starting to show excellent new growth. The leaf is the main reason why curry is being, cultivated! After that, you can harvest them regularly.

Pruning Of Curry Leaf Plant:

Harvesting and storing curry leaves. Selection of seeds for growing curry leaf plant. However, if the curry leaf plant is still very immature then wait an additional 12 months to allow the tree to mature before harvesting leaves.

However, You Must Provide Your Thirsty Shrubs With Water More Often Than Usual During Very Hot Summer Days.

Ripened seeds are black in color, puffy and if you choose these, there will be more chances of germination, compared to unripened seeds, which are usually hard and green in color. Harvesting a curry leaf plant to use for cooking is extremely simple. You can use these fresh aromatic leaves to flavor delicious stews and soups.

The Curry Leaves Plant (Murraya Koenigii) Will Produce Its Namesake For Up To Two Months Each Year, Starting In Late Spring And Ending In Autumn.

The harvesting of curry leaves is easy and improves the future growth of the plant. How to harvest a curry leaf plant? In general, curry plants require water only when the soil has dried out entirely.

Those Who Use Fresh Curry Herb Should Pay Attention To Harvest The Leaves And Branches Before Flowering.

Once it has grown you can pluck off the leaves. The harvest of curry plant is not like the harvest pattern of many other types of agricultural crops, curry plants have to be harvested by it’s leaves. However, for a better growth and yield, each plant may be fertilized with 20kg of farmyard manure besides 150g nitrogen, 25g phosphorus, and 50g of potash per year.